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These keto cookies are for everyone who likes to have a tasty crisp treat with their coffee. These keto cookies are quick and easy to make and they are freezer friendly.
One cookie contains a quarter of your daily magnesium requirement. What a delicious way to beat keto-flu!
How's the texture? These cookies are a bit on the crumbly side so keep that in mind. You could make them less crumbly by adding a pinch of xanthan gum , if you can tolerate it. Make sure o let them cool down completely before serving, ideally for 1 to 2 hours.
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I hope you enjoy my quick video recipes as much as we do creating them! All video recipes are available on my YouTube channel. As always, I wouldn't be able to make these videos without the patience of my partner Nikos, who helps me shoot them, and my good friend Gwyn who does all the amazing video editing!
For even more ketogenic cookies, check out these recipes:
Finally, a shoutout to Emma of Noodlechips for the amazing and thorough review of my cookbook! My KetoDiet Cookbook has been out the beginning of this year and Emma's review will guide you through it in detail.
Serving size cookie
Allergy information for 5 Ingredient Keto Chocolate Cookies
✔ Gluten free
✔ Dairy free
✔ Nightshade free
✔ Pork free
✔ Avocado free
✔ Coconut free
✔ Fish free
✔ Shellfish free
✔ Beef free
Nutritional values (per serving, cookie)
Net carbs2.9 grams
Calories from carbs 7%, protein 16%, fat 77%
Total carbs7.9 gramsFiber5 gramsSugars2 gramsSaturated fat1.5 gramsSodium62 mg(3% RDA)Magnesium97 mg(24% RDA)Potassium282 mg(14% EMR)
Ingredients (makes 12 cookies)
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