The KetoDiet Cookbook
Turkey Patties with Cucumber Salsa

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As many of you may know, I've been hard at work finalising my new cookbook, The KetoDiet Cookbook which is now available to preorder! I've spent several months creating and testing recipes and included the best 150 low-carb & paleo / primal recipes.

Here is just a quick overview of what you'll find in my new cookbook:

  • keto-friendly basics such as mayonnaise, pesto or nut butters
  • quick breakfast meals, both sweet and savoury
  • portable lunch ideas such as salads, grain-free sandwiches and soups
  • comforting dinners and all-time favourites including pizza, risotto, meat pies and the best grain-free bread recipes
  • delicious low-carb desserts including pies, cookies, ice-cream, fat bombs and more
  • drinks and smoothies
  • The KetoDiet Food List: a list of foods to eat and avoid on a keto diet, a KetoDiet guide and my low-carb cooking tips.

Best of all, the book is now available to preorder on Amazon, Barnes & Noble and other book stores - both printed and electronic!

What do you think of the cover? Do you like it? :-)

The KetoDiet Cookbook: Turkey Patties with Cucumber Salsa

I decided to give you a small sneak peak and share one of the many delicious recipes from The KetoDiet Cookbook. This recipe is one of my favourite dishes to cook for summertime BBQs and family gatherings. It goes great with spicy cucumber salsa (see the recipe for details) or even Tzatziki (recipe from the KetoDiet App). While the recipe is very low in carbs, it uses fresh, real food ingredients and is very easy to make.

You can find my Turkey Patties with Cucumber Salsa at

Nutritional values (per serving)

5 grams 2.7 grams 26.8 grams 38.3 grams 10.6 grams 475 calories
Total Carbs7.7grams
Net Carbs5grams
of which Saturated10.6grams
Magnesium85mg (21%)
Potassium648mg (32%)

Macronutrient ratio: Calories from carbs (4.2%), protein (22.7%), fat (73%).

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Martina Slajerova
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Martina Slajerova

I changed the way I ate in 2011, when I was diagnosed with Hashimoto’s, an autoimmune disease that affects the thyroid. I had no energy, and I found it more and more difficult to maintain a healthy weight.

That’s when I decided to quit sugar, grains, and processed foods, and to start following a whole-foods-based ketogenic approach to food.

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Comments (18)

I made this last night. We loved it, definitely a keeper.


Thank you Carol!


I bought your recipe book, it's great, could you just tell me though, what is the photograph on the front cover of? I don't know which recipe it refers to.


Hi Sally, thank you so much for buying my book! These are the Lamb Meatballs with Feta from page 182. I hope this helps!


Nowhere do I see "portion size" in the recipe or the nutritional value.
Please give me the proposed weight for the portion of patties you're analyzing nutritionally above.


Hi Dimples, this recipe makes 4 servings - all the ingredients, weights and nutrition facts are listed at (see the link). The nutrition facts per serving are in this post above. Hope this helps.


Hi Martina, are there any nut-free recipes? Thanks!


Hi Ali, yes, there are many nut-free recipes 😊 I just checked and it should be round 100 nut-free recipes and in many you can use seeds / seed butter / seed flour or coconut / coconut flour instead.


What percentage of the recipes in your new cookbook are dairy-free?


Hi Sarah, about 30 recipes (out of 150 recipes) include dairy. The remaining recipes are either dairy-free or include a dairy-free alternative.


The cover looks great Martina. Congratulations! Started on the Keto Diet 12 days ago and without ever felling hungry have lost 2,5Kg 😊 The app is just amazing. I love how we can create our own recipes or adapt the recipes from the app according to the ingredients available while still staying within the planner. It's just brilliant!!


Thank you so much Filipa!! 😊


I just downloaded your app on my iPad and I will be starting the K plan tomorrow. I had a question about the serving size of your lemon cream salmon meal. The picture shows a piece of salmon around 3oz though the recipe calls for a 7oz piece. Which piece do I eat for the entree itself, half the 7oz piece (as in the picture) or the full piece. If I have misunderstood anything, I would appreciate your pointers 😊


Hi Perry, thank you for getting my app! I't possible that it may look smaller on the photo but it is definitely 7 oz (the ingredients are correct). If it's too much, you can use 1/2 serving and add just half to the planner 😊 Hope this helps, Martina


Can't wait for your new cookbook!! Will it be available in the UK? 😊


Yes, it will we available in the UK. Thanks!


Martina I'm so excited! I've been following your posts on instagram and was waiting for the book to be out! I've seen some of the delicious photos and can't wait. Thank you so much for your hard work!!!


Hi Emily, thank you!!