Healthy Keto Breakfast Grits

4.4 stars, average of 20 ratings

Healthy Keto Breakfast GritsPin recipeFollow us 82.0k

This Southern inspired dish will please all breakfast lovers. Best of all, you will only need a few common ingredients to whip it up in less than 20 minutes.

For a delicious twist, swap the traditional shrimp topping for shredded cheese, fried egg or crispy bacon. It's a fun, easy and quick keto meal that can be made in advance and reheated when you are short on time.

Hands-on Overall

Nutritional values (per serving)

5.3 grams 2.4 grams 7.4 grams 29.5 grams 18.2 grams 321 calories
Total Carbs7.7grams
Fiber2.4grams
Net Carbs5.3grams
Protein7.4grams
Fat29.5grams
of which Saturated18.2grams
Calories321kcal
Magnesium26mg (7% RDA)
Potassium402mg (20% EMR)

Macronutrient ratio: Calories from carbs (7%), protein (9%), fat (84%)

Ingredients (makes 3 servings)

  • 1 small cauliflower (340 g/ 12 oz)
  • 2 tbsp unsalted butter (28 g/ 1 oz)
  • 1/2 cup heavy whipping cream (120 ml/ 4 fl oz)
  • 3/4 tsp sea salt, or to taste
  • 1/4 tsp black pepper
  • 1/2 cup shredded sharp cheddar cheese (57 g/ 2 oz)
  • 1 medium green onion, sliced (15 g/ 0.5 oz)
Optional toppings:
  • crispy bacon slices
  • fried or poached eggs
  • crumbed feat cheese
  • crisped up chorizo
  • pan-roasted shrimp cooked in butter (seasoning of choice)
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Instructions

  1. Cut the cauliflower into quarters then place in a food processor or blender. Blend until it resembles rice (food processor and a grating blade work best).
    Healthy Keto Breakfast Grits
  2. Place the cauliflower rice in a medium pot over high heat. Cook 3-4 minutes until it starts to soften.
  3. Add in the butter, heavy cream, salt, and pepper. Cook another 3-4 minutes then use a hand blender to blend the mixture into a creamy grit consistency, be sure not to over process into mashed cauliflower.
    Healthy Keto Breakfast Grits
  4. To serve, top with shredded cheddar and green onions.
    This recipe can be stored refrigerated for up to 3 days.
    Healthy Keto Breakfast Grits
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Lauren Lester
Creator of WickedSpatula.com

Lauren Lester

Lauren is the food photographer, recipe developer, and author behind the healthy living website Wicked Spatula.

With a focus on mindful and sustainable living she aspires to show her audience that healthy eating doesn't have to be boring, complicated, or tasteless and that healthy living is all about getting in touch with yourself and your surroundings.

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