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Nothing says “I Love You” more than chocolate and roses, so we’ve combined the two to make a really simple but impressive treat for your loved ones. This is the perfect treat for Valentine's Day!
This low-carb edible bark looks far prettier and more impressive than what it would imply — other than melting the dark chocolate and placing the bark in the fridge to set, there’s not much to it.
I’ve used pistachios as well for texture and colour, but any nuts would work well here. For an ultra low-carb fat bomb, use macadamia nuts instead of pistachios.
I would definitely recommend sticking with the dried rose petals — or other edible flowers — as they are what really makes this bark look extra special.
Serving size about 28/ 1 oz
Allergy information for Keto Rose & Pistachio Chocolate Bark
✔ Gluten free
✔ Dairy free
✔ Egg free
✔ Nightshade free
✔ Pork free
✔ Avocado free
✔ Coconut free
✔ Fish free
✔ Shellfish free
Nutritional values (per serving, about 28/ 1 oz)
Net carbs3.8 grams
Calories from carbs 9%, protein 8%, fat 83%
Total carbs5.9 gramsFiber2.2 gramsSugars1.8 gramsSaturated fat6.9 gramsSodium3 mg(0% RDA)Magnesium57 mg(14% RDA)Potassium206 mg(10% EMR)
Ingredients (makes 8 servings)
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