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Naomi Sherman
Creator of NaomiShermanFoodCreative.com
Bestselling Books
KetoDiet Cookbook by Martina Slajerova
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Low-Carb Cheese Danishes

These delicious grain-free Danishes taste just like the real deal. A sugar-free keto breakfast treat that is packed with flavor!

Low-Carb Rice Pudding

This healthy sugar-free and grain-free rice pudding tastes like the real deal. All of the flavor of your favorite childhood treat with none of the carbs!

Halloween Eyeball Deviled Eggs

These spooky deviled egg eyeballs are the perfect Halloween appetizer. A healthy low-carb party snack made with just a few ingredients!

Low-Carb & Keto Spanish Cream

This deliciously light and airy low-carb dessert is much lighter than a mousse, yet still rich and complex in flavour. Less than 2 g net carbs!

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Keto Bread & Butter Pudding

A healthy take on a traditional British recipe. This easy low-carb dessert is made with our easy 90-second keto bread and sugar-free custard.

Keto Pumpkin & Sage Hasselback Pork

A tasty fall-inspired twist on traditional hasselback chicken using pork tenderloin instead. All you need is 4 simple ingredients plus salt, pepper and a little olive oil to drizzle on top!

Keto Chicken & Mushroom Soup

Super easy keto mushroom soup recipe in just 30 minutes. A hearty, warming soup packed with earthy flavor and healthy fats.

Free Holiday Survival Guide plus 4 Free Diet Plans

Easy Low-Carb Snuggled Eggs

A healthy twist on Eggslut's signature egg dish using mashed cauliflower and parsley root instead of potatoes. This healthy low-carb recipe makes a fun party snack!

Low-Carb Blueberry Frangipane Tart

This keto fruit tart is a healthy take on a classic almond flavored sweet pastry. It's sugar-free, grain-free and can also be made dairy-free.

Low-Carb Fruit Flan Pie

Grain-free pie crust filled with delicious vanilla custard that is sugar-free and dairy-free, and topped with fresh low-carb fruits.

Easy Homemade Cultured Butter

A simple way to make deliciously creamy cultured butter at home. This recipe is a keeper. It’s rich and creamy but has a mysterious tang that is both indescribable and slightly addicting.

Bestselling Books
KetoDiet Cookbook by Martina Slajerova
Have any of my books?
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