Sweet & Spicy Chicken Liver Bites

Step 1Preheat your ovens broiler and line a baking sheet with aluminum foil.

Step 2Sprinkle the chicken livers with salt and wrap each piece in a slice of bacon securing the end with a toothpick or skewer.

Step 3Mix the remaining spices together... ... and sprinkle both sides of the liver bites.

Step 4Broil for 6-8 minutes per side rotation occasionally until the bacon is crisp and the livers are cooked through. Serve immediately, or store up to 3 days and reheat as needed.