Keto Thai Iced Tea

by KetoDietApp.com

Step 1If you don't have any, prepare the Dairy-Free Keto Condensed Milk (uses coconut milk) or Keto Condensed Milk (uses cream) and set aside while you prepare the tea.

Step 2To brew the tea, you will need loose black tea, star anise, cardamom, cinnamon, vanilla and water.

Step 3Bring 4 cups of water to a boil and add the tea, star anise, cardamom pods, cloves, cinnamon stick and vanilla powder (or whole vanilla bean cut lenghtwise). Boil over a medium heat for 2-3 minutes. Take off the heat and let it sit for 30 minutes.

Step 4Strain the tea leaves and spices and discard them. Optionally, add low-carb sweetener to taste, and let the tea mix cool completely before serving. I keep it in the fridge until ready to be served. It will last for up to a week.

Step 5To serve, fill a glass with ice and pour in the tea mix.

Step 6Pour in keto condensed milk (2 tablespoons per glass, or more to taste) or cream or coconut milk. Stir or drink without stirring.

Step 7Serve immediately!