by KetoDietApp.com
Step 1To make 14 bacon twists, you will need 600 g (1.3 lbs) of bacon which will yield about 300 g (10.6 oz) bacon twists. Preheat the oven to 150 °C/ 300 °F (fan assisted), or 170 °C/ 340 °F (conventional). You can keep the bacon twists plain with no toppings or add any toppings listed in the recipe tips above.
Step 2If using toppings. brush or sprinkle each slice with your preferred topping (or use a combination of more toppings). Twist a bacon spice by turning the ends in the opposite direction to "close" the topping inside the bacon twist. Optionally, you can brush or sprinkle the twisted bacon slices with more toppings.
Step 3Transfer to a baking sheet lined with parchment paper and repeat for the remaining bacon slices.
Step 4Place in the oven and bake for 45 to 50 minutes, rotating the tray once or twice to ensure even baking.
Step 5Remove from the oven and let the bacon twists cool down slightly before serving. Eat warm or cold. Store in the fridge in an airtight container for up to a week.