Berry Infused Prosecco


Step 1Add roughly 2 tbsp of berries to a glass and top with Prosecco. Leave for 10-15 minutes. The longer you leave them to infuse the more colourful the Prosecco will be. I like to crush a few berries too to make it colour quicker and that way you keep the fizz without it going flat.

Step 2Option to open the Prosecco bottle, add the berries and seal with a bottle stop to let the berries infuse for about an hour.