5-Minute Keto Chocolate Mousse

Step 1 Pour the cream into a medium bowl along with the cacao powder.

Step 2Using an electric hand mixer beat the mixture until light and fluffy.

Step 3 Stir in the cinnamon and stevia until combined.

Step 4 Transfer to small jars and optionally garnish with toasted coconut or flaked almonds. Store in the fridge for up to 3 days.