Quick Keto Mug Cheesecake

by KetoDietApp.com

Step 1Grease a coffee mug or a 1-cup ramekin with butter. Place the almond flour, melted butter, cinnamon, and salt in the bottom, mix well and press firmly to pack together.

Step 2In a small bowl mix together the remaining ingredients, once smooth pour the mixture over the crust.

Step 3Microwave for 3 minutes in 30 second intervals. Once cooked invert onto a plate. Ideally, chill for at least 30 minutes before serving.
Tips for cooking in the oven: If you don't have a microwave or want to make more servings, make 2-4 cheesecake mugs at once. Preheat the oven to 175 °C/ 350 °F (fan assisted) and cook for 20-25 minutes or until cooked in the centre.

Step 4Optionally, top with berries of choice or make a quick berry sauce. Simply place all the ingredients in a sauce pan and cook over low until the berries start to break down and turn syrupy.