Step 1Start by making the pie crust. We are using this Sweet Keto Pie Crust recipe. Preheat the oven to 175 °C/ 350 °F (fan assisted), or 195 °C/ 380 °F (conventional). Mix the almond flour, whey protein powder and powdered sweetener. Add softened butter (or ghee or coconut oil) and egg. Use a spoon or your hand to mix until thick dough is formed.