Low-Carb Caprese Chicken Bowls

Step 1Place the chicken breast in a sealable container with the olive oil, vinegar, Italian seasoning, and salt. Transfer to the refrigerator to marinate anywhere from 10 minutes to overnight.

Step 2 Heat a pan over medium high heat. Transfer the chicken along with the marinade to the skillet and sear 4-5 minutes per side until the chicken is cooked through. Transfer to a cutting board and slice.

Step 3 In a small jar, whisk together the dressing ingredients. Set aside until ready to serve.

Step 4Assemble the salads by placing the veggies and mozzarella in a bowl.

Step 5Top with chicken and dressing. Serve immediately. If you’re packing the salad to go, store the dressing separately.