Step 1Prepare the pizza crust and Marinara sauce. To make a large pizza, divide the dough into 3 parts - each part will make 1 large pizza. The best way to make the crust is to use a silicon mat and roll the dough out with a nonstick silicone rolling pin. Ideally, use the same silicon mat for rolling and baking so you don't have to move the dough and risk breaking it.
Alternatively, place a piece of the dough between two pieces of baking paper and roll out until the dough is very thin. Finally, use your fingers to roll the edges in creating a rim to hold the pizza filling.