Low-Carb Berry Caprese Salad

Step 1Peel and slice the cucumber.

Step 2Wash and slice the strawberries.

Step 3Place both in a serving bowl.

Step 4Add mozzarella cheese. Season with salt and black pepper to taste.

Step 5Mix the balsamic vinegar and extra virgin olive oil.

Step 6Pour over the salad and add freshly chopped basil. Serve immediately or store in the fridge for up to a day.